Calcium Citrate

CAS:  5785-44-4

EINECS: 212-391-7

Assay,% ≥98.0%

Appearance: White crystalline powder

MF: C12H18Ca3O18

Form: white Powder

Grade: food grade

Packaging Detail: In 25kgs net paper bags lined with PP bags.

Specifications

With strong technical support,we have made our products meet the standard of FCC and USP

1.Chemical Name: 2-hydroxypropane-1,2,3-tricaboxylate Ca3

2.Physical properties: White and odorless powder; Slightly deliquescent; Hardly insoluble in water and almost insoluble in Ethanol. When heated to 100°C, it will lose crystal water gradually; As heated to 120°C, the crystal will lose all of its crystal water.

3. Quality standard:(GB17203-1998,FCC-4,USP-23)

4.Usage: To act as chelant, buffer, coagulant and calcareous intensifying agent in food industry. It is chiefly used in bakery, dairy and beverages industries.
5.Packing: In 25kgs net paper bags lined with PP bags.
6.Storage and transport: To be stored in a dry and ventilative warehouse. Handled with care; Kept away from moisture, heat and poisonous substances.transport and loadingunloading, it should be handled with care so as to avoid damage to bags; kept away from water and moisture, stored separately from poisonous substances.