High quality food grade Sodium lactic/lactate acid

CAS No.: 312-85-6

MF: C3H5NaO3

EINECS No.: 206-231-5

Purity: 80%

Usage: Cosmetic Raw Materials

Appearance：white powder or Colorless or light yellow liquid

Density: 1.33

Melting Point: 163-165 °C(lit.)

Applications:

a, This product has characteristics, such as natural occurrence, gentle smell and extremely low in the impurity content, etc .Widely used in the production processing courses of meat, wheaten food products extensively.

b, Sodium lactate has a mild saline taste. It may be used in shampoo products and other similar items such as liquid soaps as it is an effective moisturiser.

c, Sodium lactate commonly is used to treat arrhythmias caused by overdosing of class I antiarrythmics, as well as pressor sympathomimetics which can cause hypotension.